ACANTHUS CENNET BARUT COLLECTION
Located on a 22,613 m² site in Side, Antalya, the structure has been constructed after the demolition of existing buildings.
The building is situated on a sloped terrain and consists of two perpendicular bedroom blocks aligned parallel to the boundary geometry, connected by a lobby at the upper road level.
The lobby, which can be considered the third block, is designed as a high ground floor with a mezzanine, elevated above the road level.
The overall design of the complex aims to provide clients with an immersive Mediterranean experience.
General areas are situated on the basement level, which is exposed to sea level, while service facilities are located in the underground section referred to as the "back area." The fish restaurant that existed prior to demolition has been renovated and continues to operate within the new facility.
ARCHITECTURAL DESIGN
ALTINDAL MIMARLIK
DESIGN TEAM
SEVKET ALTINDAL AHMET BICAKLI ERHAN YILMAZ CAN CAHIT BICAKLI
MEHMET IDRIS OZTURK
DEVELOPER
BARUT HOTELS
CONTRACTOR
BARUT HOTELS
TOTAL AREA
2.739 M2
TOTAL CONSTRUCTION AREA
4.400 M2
INTERIOR DESIGN
GALIP HAKAN KULAHCI ARTMIM
LANDSCAPE DESIGN
ASLI ERGEN LANDSCAPES
MECHANICAL CONSULTANT
MATEK MUHENDISLIK
STRUCTURAL CONSULTANT
BST MUHENDISLIK
High-ceilinged interior spaces have been intentionally created, featuring ample sun-shading elements and overhangs, particularly in the semi-open areas, both horizontally and vertically. The simple façade is topped with a steel construction vault roof, highlighting Mediterranean architecture through the use of white plastered surfaces.
In line with its purpose, the existing landscape has been preserved and enhanced with subsequent interventions.